Emotional advertising post for those of my friends feysbuchnyh, living in Rovaniemi.
I rarely praise someone. But sometimes it happens - this example, as of now.
First, a few words about sad. Life is all: someone caressing, and someone sends test, and one after another. Not long after Helen's death her mother was in a difficult situation: itself, with a special baby, out of work, without savings. All, that could make, to make a living - a periodic request of relatives and friends to bake cakes and dumplings mold. Over time, developed his culinary style - original and tasty home-style. And there, where something delicious - I was there.
Now - the good. You know, have a saying: "Give the poor fish - and you feed him for a day. Give him a fishing rod and teach to fish - and you feed him for a lifetime ". Recently good fairies Helen gave bait - helped upgrade kitchen appliances: oven, fridge, mixer, blender. This opened up new prospects Helen and desire to work more. At that time I was lucky enough to book Elena some of its products and I felt a remarkable difference between the store and the one semi goodies, which prepares Elena. My 110 kilograms of flesh is important and undeniable proof, what I like to eat, so in matters of "chryevouhodiya" I believe you can. But food stylist me fucking, so ask for pictures "concepts and prastit".
The very first I was lucky enough to try pancakes with cheese.
Olenkyni pancakes - almost variant restaurant. After downing cheese until creamy state, texture and taste is reminiscent of sweet and delicate mascarpone. How long these pancakes do not stay in child or plates, no adults. In addition, the dough is as usual, and chocolate.
Yet most of all I wanted to try the chocolate dumplings with cherries. My mother-in honors a conventional dumplings with cherries. But she had never makes. So if in-law take not just dumplings, and chocolate - such a deflection-law has a chance to enroll in the months ahead.
It is my personal belief, This is a brand masterpiece Lenka. Dumplings are full of flavor chokolyadovyy, insidious cherries without pits, not sour nor lusciously - just such, they should be. And taste with sour cream, and ice cream, and cream. Let mother-forgive me: with the first delivery dumplings she was not perepalo, ordering new.
At this point, I congratulate those, who scornfully looked at these desserts and waited, when it will focus on the real, adult meal. Meet: serious, self-sufficient, full, I would say mature dumplings, not sweet prank.
Personally, I took dumplings with potatoes, with m'yaskom, potato / mushroom, cheese, potato / cheese. Elena makes them into a thin dough, so they go too fragile. But if you like thicker dough (but it still asks for contrast with carefully milled soft filling) - be sure to tell the Deer ahead. She will respect your wishes: and on the thickness of the dough, and size dumplings, and even with color. So, master experimenting with colors: dumplings are red, green, yellow, under testing other colors. They do not just decorate the plate, but also attracted the attention of pretty babies. Mom will appreciate, far easier to feed a child aged 5 to 75 color Varenichki years, than usual. To her, I taught at a plate of dumplings and lights did not ashamed of.
But what, that Elena does with exceptional affection - a cake. You know, there are some cakes, who bought the holidays - in the form of cars, cabin, books? Among them are just masterpieces of design and mastics “clay”, which attract attention with bright sculptures and unusual forms, but almost all are equally boring taste. so from: OLENKYNI cake - totally SUCH. Their more classic design, Although no decoration in the form bezeshok-truffle-makaruniv is complete.
And the taste - like a forgotten childhood ... Helen does not regret filling, can run around the entire market in search of "canonical" zhuschonky or sour cream. So Elena cake - a poetry of the soul.
In short, now my infrequent visits to a level not do without a cooler bag and check to Helen for a new batch of goodies. Pahinets, especially those, living near street. Gajdamatcka (Former St.. Strutynsky), luckier: they do not need to pass 150 km round trip, Zatar to quality yastvamy (Well I can not call them "semi"). Phone Helen (096) 457-95-73. Know: Your order will be welcome and thank you for it.
I monitoryv market, identity admit, it is not the cheapest in exactly this kind of products. But this is only because, it is not on the automated line, and hands, from quality and fresh products, carefully and accurately, a fairly clean, with the soul and conscience. And yet - it is simply delicious. Because Elena is not for the present business issues for the accumulation of income. It is a daily and constant work for her life and her daughter.
And one more. If you try a dish and you feel, something that can be improved - must inform Deer. Although its products and so worthy, Helen and still learning all the time, experimenting, and therefore would appreciate your feedback and suggestions.
A Pahinets will appreciate reposty.